We list only what’s freshly processed each week right here in Taranaki, so availability can be limited and is updated often.

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This Week's Fresh Cuts

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  • TRACEABILITY

    We believe it is important for consumers to have a connection with the farmer and know where their food is coming from.

    That is why our meat comes direct from reputable Taranaki farms to you. 

  • REDUCED STRESS

    Our process reduces the separation, travel and foreign environment stress from the animal's life, resulting in better quality and tasting meat.

  • LOW FOOD MILES

    With our process, we can reduce ‘Food Miles’ to an absolute minimum. We believe in ensuring the shortest possible distance travelled from farm to the consumer.

  • ⭐️⭐️⭐️⭐️⭐️
    "I loved the variety, cuts and quality of meat. I've purchased meat boxes from other places but overall, I'm very impressed with yours. I'll be ordering from you again!"

    -J.E.

  • ⭐️⭐️⭐️⭐️⭐️
    "WOW... both myself and my wife (she is very hard to please, lol) were hugely impressed by what we received and the taste once cooked was absolutely superb."
    -S.C.

  • ⭐️⭐️⭐️⭐️⭐️

    "Was pleased with the quality of the meat. Well packaged and in perfect condition"
    -L.P.

OUR ANIMAL WELFARE COMMITMENT

"Taranaki Prime partners with only reputable beef, lamb, rose veal, goat and venison farmers across Taranaki, to bring you meat that's not only delicious, but traceable, ethical and sustainable, with reduced stress for the animals."

Shane, Kylie, Cal & Rae from Taranaki Prome

MEET THE FARMERS

TARANAKI PRIME

We are incredibly blessed to live and farm in Taranaki.

We partner with local reputable farmers from around the Taranaki region, to source premium meat for our customers.

'Taranaki Prime' is our own 'quality mark' - our way of showcasing local farmers, and the ethically raised, high quality meat they lovingly produce.

So, when you see this logo, you know you're getting some of the most excellent quality meat that our beautiful region has to offer.

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OUR BRANDS

As seen on Country Calendar

Have a look behind the scenes of our 'field-to-fork' co-op where we produce premium beef, lamb, pork, goat, venison & veal, with fewer food miles, reduced stress and traceability - selling local meat to local people.

WATCH ON TVNZ NOW